A lovely pan seared salmon filet with crispy skin on top of a savory, sweet and spicy veggie salad.
Pan seared salmon with super crispy skin is a long time favorite of mine and literally takes minutes to cook. I always like to pair it with a nice and saucy veggie salad like this savory, sweet and spicy cucumber, cabbage and fennel salad. Note: Feel free to include a bowl of rice if you like.
