Matsutake Gohan

Ingredients:

• 2 cups short grain white rice

• 2 cups and 3 tbsp dashi

• 1 tbsp soy sauce

• 1 tbsp mirin

• sesame leaf to garnish

Steps:

1. Combine rice, dashi, soy sauce & mirin in a 3 qt sauce pan or rice cooker. Layer Matsutake over the mixture, do not combine. Cover and cook until rice is fully cooked. Garnish with Sesame leaf.