Fall | Fermentation | Gluten-Free | Summer | Vegan | Vegetarian
Fermentation #9 – Chard Stalks
I’ve always loved cooking with different types of chard leaves! Why not try fermenting their stalks?!?! There were big piles…
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Fermentation #8 – Radishes
Those tiny and colorful bunches of radishes always looks so pretty at the farmer’s market and I decided to try…
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Fermentation #7 – Korean Chili Peppers
I had some left over Korean chili peppers from a shoot I did with Lead Cohen a couple of months back and…
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Fermentation | Gluten-Free | Summer | Vegan | Vegetarian
Fermentation #6 – Spicy Cucumbers
The cucumbers were looking lovely at the farmers market and decided to do a quick ferment! Fermentation is a lot…
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Fermentation | Gluten-Free | Spring | Summer | Trending Recipes | Vegan | Vegetarian
Fermentation #5 – Asparagus and Carrots
A delicious combinations and one of my favorite ferments of the year! I was up one night, trying to think…
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Fall | Fermentation | Gluten-Free | Vegan | Vegetarian | Winter
Fermentation #4 – Spicy Fennel
Spicy fermented winter fennel was probably my favorite ferment from 2024! I really like this recipe. It’s crunchy, sweet and…
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